Tenuta Santa Cecilia has been an organic winery since its inception more than ten years ago. Indeed we do not use pesticides, synthetic fertilizers nor herbicides, but only natural products in our vineyards.

All the processes in our vineyards are carried out manually: pruning, plucking and harvesting. The rows are kept grass-covered with native flora and there is no irrigation except that of rain. The treatments are carried out respecting man and nature to maintain the terroir that identifies our wines. This naturalness makes our wines slight vary from year to year due to the specific climatic conditions of each season.

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